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Spaghettoni

Spaghettoni

Regular price ₹ 159.00
Regular price Sale price ₹ 159.00
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Size

Spaghettoni is a slightly thicker version of the Classic Spaghetti. They are long, solid, cylindrical pasta, a staple food in traditional Italian cuisine.

Spaghettoni strands average between 25 to 30 cm long. Spaghettoni is also traditionally with tomato sauce, simply seasoned with various herbs like basil and oregano or the classic aglio e olio.

Made with 100% Durum Wheat Semolina

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  • INGREDIENTS

    Durum Wheat Semolina and Water

  • FEATURE

    Vegetarian

  • SHELF LIFE

    24 Months from the Date of Manufacturing

  • STORAGE INSTRUCTIONS

    Store in a cool, dry place away from direct sunlight, sources of moisture & humidity.

  • SPECIALTY

    Artisanal Pasta, 100% Eggless and made from Durum Wheat Semolina (No Maida)

  • SPECIAL FEATURE

    Slow Drying process and use of Bronze Dies

  • NUTRITION

    Rich in Fibre, High in Protein, Zero Cholesterol, Zero Trans Fat

  • PACK SIZE

    Available in 500g.

  • COOKING TIME

    7-9 Minutes

  • COOKING INSTRUCTIONS

    Use 5 litres of salted water for 500g of pasta. Add pasta to the boiling water and stir occasionally for the cooking time indicated. When cooked, drain and add the desired sauce.